Anyways the snowy weekend made me try these 2 new recipes and it was a major hit!!! Loved the flavour of toasted khara bread with hot coffee ;).
I made the Khara Bread in my Bread Machine. Please follow the instructions to set time etc as per your manual.
Preparation time : 10 minutes Cooking time : 3 hours Makes : 1 Loaf
Ingredients
Salt - 1 tsp
Sugar - 1 tbsp
Egg - 1
Butter - 20g
Milk - 280ml
Strong white flour - 400g
Dry yeast - 1 tsp
For frying
Oil - 1 tsp
Cumin Seeds - 1 tsp
Curry leaves finely chopped - 1/2 Cup
Coriander leaves finely chopped - 1 Cup
Onions thinly sliced - 1 big
Black Pepper Powder - 1/2 tsp
Green chilli finely chopped or paste - 3 (adjust according to your spice levels)
Method
- Heat Oil in a pan, add Cumin seeds and curry leaves. Fry for a second.
- Then add the Green Chillies, Onions and Pepper Powder.
- Fry until the Onions turn pink. Keep this aside to add them to the dough later.
- Now in your bread machine bowl, add the Yeast and the Flour. (make sure yeast first and then flour on the top)
- Then add Sugar, Salt and Butter.
- Whisk the Egg and add this along with the Milk to the bowl.
- Then set the time according to your machine instructions.
- Our Bread machine starts mixing and kneading the ingredients. After 30 minutes of the bread machine running, add the above sauted masala and let it further bake.
- Our bread machine kneads, rests and bakes the bread. It takes 3hrs for the total process.
- And here comes the delicious hot hot Khara Bread!!!!!!
Have a lovely day :)
Thanks Rashmi. Bread looks yummy!
ReplyDeleteWow!! Slices so beautifully!!
ReplyDeleterecipe sounds really good.
ReplyDeletewhere can i get a bread machine?
Khara Bread is type of nice and spicy one in Bread. It's delicious one. Thanks for such a nice recipe. Here while searching recipe's i got this. For further assistance. ClickR, R, B
ReplyDeleteLovely.. Masala bread looks delicious and perfect.. Superb and tempting . I love bread. But this one beats them all!
ReplyDeleteLovely post. I really like your post. There are many website who famous for funny food facts and food articles. Thanks for sharing such a nice post.
ReplyDeleteTried this today and it came out very well. I would like to know if the white flour can be replaced with wheat flour or any other multigrain flour? If yes, then will the ingredients or measurements changes? Kindly let me know!
ReplyDelete